info / faqs

1. IF BOLI IS FROZEN thaw completely in refrigerator before baking.

2. Pre-heat oven to 450-475F (If using a pizza stone, pre-heat stone in oven).

3. Lightly flour the bottom of Stromboli and place on cookie sheet or pizza stone.

4. Place 4 small vent cuts on top of Stromboli. Be careful not to cut too far down the sides.

5. Bake for about 10-15 minutes (times will vary with your oven), until browned to your liking.